Head Chef at Steamers Restaurant, Andy Williams Celebratory Cakes with Personalised Decoration to Order The Choice of Desserts is Exemplary

Steamers News and Events

Special Sunday Evening Openings on upcoming Bank Holiday Weekends
We will be open for Dinner from 6pm on Sunday 6th May, 27th May & 26th August. Both our A La Carte Menu and our Fish Taster Menu will be available for you to enjoy.

New earlier opening time on Saturday Evenings starting from 5th May
We will now be open from the earlier time of 6pm for Dinner every Saturday.

Steamers Fish Taster Menu
Each course has three different dishes on one plate. Homemade bread is served with the starter plate and roasted vegetables and potatoes are served with the main course. The dishes change daily and are made with fresh local fish and seafood. The dessert plate has taster portions of three of our desserts. Our Fish Taster Menu is available for both lunch and dinner from Tuesday to Saturday (and on the Sunday evenings we are open). Two courses for £20 and three courses for £25.

Find us on Facebook
Like our page and receive regular posts including offers, photos, news and recipes.


Celebrate with us!

Head Chef/Owner Andy Williams will work with you to design a special menu for your group or party, whatever the occasion.
He can also make a celebratory cake with personalised decoration from £15. Exclusive use of the restaurant is possible for groups of 30 or more.

Give a Steamers Voucher as a present!

We offer restaurant vouchers from £10. If you are unable to pop in to Steamers to buy one, we can take debit/credit card payments over the phone and post it to you or another recipient free of charge.

Steamers Newsletters - We send out regular newsletters by email to keep our customers up-to-date with our events. If you would like to be added to our mailing list please contact us with your details.